Tara Thai

Thai national noodle dish. Thin rice noodles stir fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallion and egg.

Your choice of beef, chicken, pork or shrimp stir fried with jasmine rice, onions, scallions, tomatoes and egg.

Our veggie rolls deep fried and served with sweet and sour sauce.

Chicken, beef, pork or seafood cooked in red peanut curry with fresh basil. Spicy.

Choice of beef, chicken, pork or shrimp stir fried with wide rice noodles, egg, broccoli and Thai sweet soy sauce.

Diced chicken, potatoes and onions mixed with yellow curry in a puff pastry. Served with cucumber relish.

Black tiger shrimp wrapped in a spring roll skin fried to perfection and served with sweet and sour sauce.

Charcoal grilled black tiger shrimp served with traditional spicy lime dipping sauce in a martini glass.

Fresh squid lightly battered, fried and served with sweet and sour sauce.

Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish.

Crab meat, minced pork and water chestnut wrapped in wonton skins.

Minced shrimp in light batter deep-fried and served with sweet & sour sauce.

Our veggie rolls deep fried and served with sweet and sour sauce.

Famous Bangkok street vendor offer this crispy fried soft bean curd. Served with spicy crushed peanuts in sweet and sour dipping sauce.

Marinated pork grilled on skewers. Served with spicy herb sauce.

Marinated thin slices of beef oven dried and fried to perfection. Served with Thai slaw.

Thai curried fish cakes served with peanut cucumber relish. Very spicy.

Deep-fried vegetable pot stickers

Deep-fried battered string beans served with sweet and sour sauce

Shrimp, scallops, squid, mussels and mushrooms cooked in a spicy broth with a touch of lemongrass and basil leaves. Very spicy.

Crab meat, minced pork and water chestnut wonton simmered in a light consomme with fresh vegetables and honey roasted pork.

Black tiger shrimp, fresh shiitake mushrooms and grilled onions in a lemongrass galanga broth. Seasoned with tamarind juice and roasted chili. Spicy.

Fresh shiitake mushrooms, cauliflower and cabbage cooked in coconut milk with lemongrass and galanga. Spicy.

Choice of chicken or shiitake mushrooms, with mushrooms in a spicy lemongrass soup with basil leaves.

Choice of chicken or shrimp in coconut milk with lemongrass and galangal.

Minced chicken, red onions, scallions, cilantro and sprinkled with lime juice and exotic spices. Very spicy.

Julienned green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing. Served with grilled skewered shrimp. Very spicy.

Marinated beef grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing.

Warm shrimp, scallops, mussels, squid, scallions, red onions and cilantro mixed with spicy lime dressing.

Warm cellophane noodle salad with shrimp, minced chicken, red onions, peanuts, cilantro and scallions mixed with spicy lime dressing.

Fresh vegetables and yam-taro chips served with peanut dressing on the side.

Saut?ed with cashew nuts and diced onions in savory light brown gravy.

Saut?ed with chili, garlic and fresh basil leaves Chicken or pork. Add $4.00 Beef or Shrimp.

Sweet mussels sauteed with hot chili paste and fresh basil leaves. Very spicy.

Grilled black tiger shrimp topped with delectable crab meat and chicken sauce. Very spicy.

Slices of lamb sauteed with chili paste, tomatoes, fresh basil leaves and young peppercorn. Very spicy.

Saut?ed with fresh ginger and onion in a tasty bean sauce Chicken or pork. Add $4.00 Beef or Shrimp.

Saut?ed with special house curry paste and string beans Chicken or pork. $4.00 Beef or Shrimp.

Slices of beef marinated in sesame oil and exotic spices. Stir fried in very high heat and sprinkled with fresh julienne ginger and served with pickled veggies.

Black tiger shrimp and cellophane noodles cooked with napa cabbage, shitake mushrooms, ginger, scallions and celery topped with delectable crab meat. Served in a clay pot with spicy chili sauce on the side.

Fillet of tilapia fried and served with your choice of spicy black bean, mushrooms and ginger sauce, or extremely spicy chili and garlic sauce.

Shrimp, scallops, squid and mussels stir fried with celery, onions, scallions and egg in a delicious curry sauce. Spicy.

Black tiger shrimp stir fried in light garlic sauce and white pepper. Served with steamed cabbage and broccoli.

Saut?ed with mixed veggies in light garlic sauce Chicken or pork. Add $4.00 Beef or Shrimp.

Saut?ed with fresh green peppers, onions and green onions Chicken or pork. Add $$4.00 Beef or Shrimp.

Tilapia, shrimp, scallops and mussels stir-fried wtih bell peppers, white onions, green onions, carrots, green peppers and basil leaves with roasted chili paste, topped with crabmeat and scallions.

A perfect spicy combination of fresh black pepper, onions, green onions and bell peppers stir-fried with Chef sauce.

Choice of beef, pork, chicken or shrimp cooked in traditional style green curry with bamboo shoots, Thai eggplants and basil leaves. Caution, very spicy.

Choice of chicken, beef, pork or shrimp cooked in red curry with pineapple, tomatoes, and grapes.

Chicken, beef, pork or seafood cooked in red peanut curry with fresh basil. Spicy.

Chunks or marinated beef slowly cooked with potato and peanut in massaman curry paste. Very spicy.

Thai national noodle dish. Thin rice noodles stir fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallion and egg.

Your choice of beef, chicken, pork or shrimp stir fried with jasmine rice, onions, scallions, tomatoes and egg.

Cellophane noodles stir fried with shrimp, pork, Hu nu mushrooms, scallions and egg.

Choice of beef, chicken, pork or seafood cooked with watercress in a light gravy sauce. Served on a bed of wide rice noodles.

Wide rice noodles topped with shrimp and chicken in a spicy basil sauce. Caution, very spicy.

Stir-fried with rice, basil and hot chili.

Choice of beef, chicken, pork or shrimp stir fried with wide rice noodles, egg, broccoli and Thai sweet soy sauce.

Crabmeat stir fried with jasmine rice, celery, carrots, scallions, tomatoes and egg.

Black tiger shrimp, mussels and squid saut?ed with fresh wide rice noodles, string beans in spicy roasted chili paste topped with delectable crabmeat

Your choice of beef, chicken, pork or shrimp stir fried with jasmine rice, sriracha sauce, cashew nuts, pineapple, raisins, onions, scallion, tomatoes, and egg.

Wide rice noodle stir-fried with shrimp, chicken, egg and scallions in Chef special light soy sauce.

Thin rice noodles stir fried with mixed fresh veggies, bean curd and crushed peanuts.

Mixed vegetables and tofu cooked in traditional style green curry sauce. Very spicy.

An array of colorful vegetables stir fried with tofu and jasmine rice.

Mixed vegetables, mushrooms and tofu sauteed in light garlic sauce.

Slices of eggplant stir fried with hot chili, garlic and fresh basil. Caution, very spicy.

Fresh broccoli stir-fried in very high heat with spicy black bean sauce.

Tofu, broccoli, mushrooms and cabbage sauteed in chili and garlic sauce with fresh basil leaves. Caution, very spicy.

String beans, carrot and tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Very spicy.

Tofu served on a bed of blanches watercress and broccoli. Topped with peanut sauce. Spicy.

A real thirst quencher. A blend of mango, orange, pineapple juice and club soda.

Combination of orange, lemon, cranberry, pineapple and strawberry. Refreshing!

12oz.

12oz.

Coconut cream with pineapple juice and grenadine syrup

Served with coconut meat and ice

Fresh-squeezed lemonade and splash of soda

Fresh-squeezed lemonade, strawberry mix and splash of soda